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Spliff Seeds Spliff Cheese Feminised (Gold)

Spliff Seeds Spliff Cheese Feminised (Gold)

Spliff Cheese 60% Indica Genotype: Skunk #1 x (Afghani x Skunk no.1)

Sensible Price: $28.19
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  • Spliff Cheese Feminized Cannabis Seeds

    Spliff Cheese Feminised Cannabis Seeds by Spliff Seeds: Spliff Cheese 60% Indica Genotype: Skunk #1 x (Afghani x Skunk no.1) earthy, pungent aroma and fruity, skunky taste, fast flowering strain, impressive yielding strain with rock hard buds, long lasting happy-up high and body buzz, potential THC level medium-high.

    Everybody loves Dutch cheese, so we took a specially selected clone from the infamous English Cheese and crossed her with a notoriously smelling Skunk #1 father, to improve yield, yet trying to preserve that unique taste and smell, then we spent several years breeding and stabilizing her. Before we decided, we were ready to launch our very own cheese strain. The result is a stable hybrid that is fast flowering indoors with a flowering time of only 7 to 8 weeks, outdoor she is ready in November. Thanks to her predominantly Afghani roots she is an indica dominant strain.

    Yield outdoor is between 300 to 400 grams per plant, indoor yield is around 400 to 500gr/m2 rock hard buds are her trademark. She is a short and bushy plant, good for SOG, provided you leave some space the individual plants. Although multi branching would be more suitable. Height indoor ranges from 0.60 to 1.10m, Outdoor she can reach more than 2 metres in height. She is great to grow in a hydroponic system, which will see her finish in just 7 weeks. Spliff Cheese should be, lightly fertilized too much; nutrients, will cause stress and turn her leaves yellow.

    Spliff Cheese has a long lasting happy-up high and an excellent body buzz, she has a skunky, earthy pungent odour to it and she tastes fruity, kush like, medicinal value: anxiety, arthritis, fibromyalgia, insomnia, migraine, ms, pms/pmdd,: muscle pain and joint pain.



    Sex: Feminized
    Type: 60% Indica
    Grow: Indoor/Outdoor
    Flowering Time: 7 to 8 weeks
    Outdoor Harvest: October/November
    Indoor Height: 0.60 to 1.10m
    Outdoor Height: 2.00m+
    Indoor Yield: 400 to 500gr/m2
    Outdoor Yield: 300 to 400gr/plant
    Growing Difficulty: Easy


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